Energy intake from drink energy intake and foods are presented for men and women in summer and winter ( Dining table dos ) in order to identify differences between seasons and sex. Regarding differences between seasons drink energy intake was higher in summer (p < 0.001)>

Table 2

Comparison of time intake out of all the sources, plus itemized given that energy off drinks and you will out of products, opportunity cost projected of physical working out and effort equilibrium with the full decide to try (individuals) throughout the wintertime and summer and energy equilibrium between everyone.

Results are showed due to the fact mean ± SD to the usually marketed variables so that as P50 (P25–P75) to possess skewed of these. p-Viewpoints derived from separate t-sample on generally speaking distributed variable and you will from People-Whitney U-decide to try towards skewed of those. an effective means reviews ranging from june and you can cold weather with the complete take to (males and females to each other); b identifies comparisons between men and women in the wintertime; c refers to contrasting anywhere between men and women during the summer.

Year differences in drink opportunity intake had been seen your categories of beverages, except liquid. Eg, milk/delicious chocolate whole milk java/java drinks and you will SSDs contribute way more time for the cold temperatures. But not, in summer alcoholic beverages contribute highest energy compared to winter season ( Table 3 ).

Desk 3

Comparison of your energy consumption off sets of drinks towards the complete attempt while in the winter months and you may june and between anyone.

Every details is showed due to the fact P50 (P25–P75). p-Thinking derived from the Mann-Whitney U-shot toward skewed details. a good makes reference to evaluations anywhere between june and you can cold temperatures with the complete sample (males and females to one another); b identifies comparisons ranging from men and women for the winter season; c relates to evaluations anywhere between women and men during the summer.

This new sum off chosen drinks to help you overall energy consumption are juxtaposed on their share so you’re able to drinking habits ( Table cuatro ). It seems that java, milk/chocolates milk products and you can alcoholic beverages are the head members for times consumption during the cold temperatures plus summer, providing 79.5% and you can 69.5% regarding take in opportunity consumption into the wintertime plus summer. Food offered, within the wintertime and summer, respectively, up to 78% and you will 74% regarding complete opportunity consumption, while you are beverages 22% and 26%. It after https://brightwomen.net/no/russiske-kvinner/ that analyzed, considering categories of beverages. Part of the members so you’re able to times consumption was in fact whole milk/chocolates dairy, coffee/coffee beverages and you may alcoholic drink offered, correspondingly, when you look at the winter season 30.6%, 35.7% and you may several.2% and also in june 23.3%, twenty-two.2% and you can 24% of take in opportunity consumption. Juices, SSDs, tea/herbal infusions, and milkshakes/sherbets contributed quicker time so you can each and every day intake ( Desk 4 ).

Table 4

Share off products overall intake of water (TWI), overall opportunity consumption (TEI), drink water intake (DWI) and you may take in times intake (DEI) while in the winter months and you may june.

A far more descriptive demonstration off use of “SSDs” is of interest as it shows in detail the new contribution of various products. Use of SSDs consisted of good fresh fruit nectar with sugar (32%), soft drinks that have sugar (63%) and energy/isotonic products (5%); usage of ‘liquid 100%’ consisted of good fresh fruit liquid (50%), and off packed juices 100% rather than sugar stuff (50%); the consumption of ‘tea/organic infusions’ consisted of tea (69%), and other natural infusions (31%), the intake of ‘milk/delicious chocolate milk’ contains milk products (81%), chocolates whole milk (6%) and you can cocoa take in (13%); and usage of ‘alcohol drinks’ consisted of beer (43%), wine (46%) or other particular alcoholic drinks (11%).

The correlation between the contribution of drinks to water intake and to energy in winter and summer was linear (Pearson’s r = 0.713, p < 0.001>